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El Buque salchipapa served on an aluminium tray, piled with melted cheese, rosa sauce, bacon and corn

Colombian street food · Palma & Alicante

The best Colombian salchipapas in Spain.

Melted cheese pouring down the sides, homemade sauces and the real taste of the street. For eating at night, the way it's meant to be.

Where we are

Pick your parche

Two homes, the same menu. Order, call, or drop by to eat.

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Melted mozzarella pouring in a cascade over an El Parche burger

The house signature

Real melted cheese.

This isn't "cheese sauce": it's 100% mozzarella at its best — melted, the way it should be. It's the badge of the house and one of the reasons people keep choosing us.

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The menu

Salchipapas, our thing

It's the dish we opened with in 2020, and the one more than half of the people who come to us choose. Straight from Colombia and its streets: salchipapas.

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Two tattooed hands holding a burger with melted cheese dripping down

What a parche is

It's not just eating. It's so much more.

In Colombia, a parche isn't a place — it's the people. It's your crew, the plan that comes together with the best of intentions and a real appetite for a good time. To parche is to get together, share and enjoy.

Bringing someone who hasn't tasted real street food yet? This is the place. And if you came to eat properly well, go for it — order whatever you fancy, because here we always take care of you. Come and parche with us, good and proper.

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Everything we've got

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A burger tower with melted cheddar, bacon and grilled chicken

Where this comes from

The best street food in the world is Colombian. We're here to prove it.

We didn't open a restaurant: we threw one heck of a parche and gave it a kitchen. We opened in Palma on 14 February 2020 not knowing how to cook. Three weeks later the world shut down and we went out delivering what we believed was the best street food around. We weren't wrong: people keep choosing us, day after day.

The sauces, the BBQ ribs, the caramelised onion, the meat in the burgers… everything we can make ourselves, we make ourselves. That's why, when you bite in, it tastes like Colombia.

For now, evenings only — keeping the tradition.

"God and Family, our secret ingredient."

What people say

Over 1,100 reviews on Google

4.5/5

Palma de Mallorca

780+ reviews · since 2020

4.9/5

Alicante

420+ reviews · since 2026